Skip to main content

Home-made Sambal

Otherwise known as May Paste. A fresh chilli paste built for dipping.

Back to the shop
Otherwise known as May Paste. Fresh chillis, shallots, garlic, ginger and lemongrass cooked down with kaffir lime leaves, tamarind, sugar and sesame oil until it turns dark and sticky. Hot, sour and sweet all at once.

What is in the jar

  • Fresh chillis, shallots and garlic
  • Ginger and lemongrass
  • Kaffir lime leaves and tamarind
  • Sugar and sesame oil

Sizes

  • 300g jar
    €7.00
  • Dietary
    Gluten free
  • Serving
    Use it as a dipping sauce, or eat it on its own.
Order on WhatsApp

Related

  • Product
    Roasted Chilli Salt
    Thai chilli toasted with kaffir lime leaves, garlic and Himalayan pink rock salt.
  • Private chef
    Hot Pot Experience
    Why go out when the restaurant comes to you? Hot pot nights at home in Valencia.