
Home-made Kimchi
A nourishing, probiotic-rich side of naturally fermented napa cabbage, jarred fresh.
Two things live here. Jars we make in the kitchen in La Canyada, and the class handouts and recipe books we write up as digital downloads.
Downloads are yours the moment you pay, no shipping and no waiting. Jars are ordered through the WhatsApp group and collected or delivered with your bento box.






