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Menu 4 December 2025

smoked Kam Heong Chicken salt and citrus find their edge nothing left to share

About this menu

It's so cold even my soy sauce froze... good thing our bentos are still hot enough to thaw your soul!

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On the menu

  • Kam Heong Chicken (Fragrant Chicken)

    A perfect harmony of Chinese, Malay, and Indian flavors in one irresistible dish! Succulent corn-fed chicken thigh infused with lemongrass, curry spices, soy sauce, and a hint of mild chili. This is what our bentos are all about, flavor-packed and made with love!
    Also available with tofu.

  • Nasi Minyak

    Malaysian pilau rice infused with butter and gentle spices, giving it a buttery aroma and a delicate golden hue.

  • Garlic String Beans & Red Peppers

    Toss in a garlic soy umami rich sauce!

Sides this week

  • Hot and Sour Soup

    Filled with various mushrooms, bamboo shoots, carrots and silky egg ribbons to warm you up inside!

  • Chicken&Chives Wontons (8 units)

    Served with a spicy, tangy, vinegary sauce.

  • Korean Style Spicy Prawn Sliders (3units)

    Served with gochujang mayo and pickled veggies.

Cook this menu at home

€0.99

Cook this week's box at home tonight. Every dish from this menu, with a shopping list and a running order.

Or take the whole season

This week is part of Winter 2025 menus, 10 weekly menus in one download for €3.99.

See the bundle
The Bento Deluxe menu card for 4 December 2025, listing Kam Heong Chicken (Fragrant Chicken), Nasi Minyak and Garlic String Beans & Red Peppers
The Bento Deluxe sides card for 4 December 2025, listing Hot and Sour Soup, Chicken&Chives Wontons (8 units) and Korean Style Spicy Prawn Sliders (3units)
See what we are cooking this week