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Menu 27 March 2025

sweet Kam Heong Chicken garlic blooms and the rice waits we cook, you turn up

About this menu

How did Fallas treat you? Did you join in on burning everything in sight? Or hid out in the countryside? The rain certainly didn't stop most people.

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On the menu

  • Kam Heong Chicken (Fragrant Chicken)

    A perfect harmony of Chinese, Malay, and Indian flavors in one irresistible dish! Succulent corn-fed chicken thigh infused with lemongrass, curry spices, soy sauce, and a hint of mild chili. This is what our bentos are all about, flavor-packed and made with love!

  • Coconut Rice

    Aromatic and indulgent, our coconut rice is topped with toasted coconut, lime zest, and a sprinkle of fresh cilantro. A tropical twist to elevate your meal!

  • Ponzu Broccoli & Sweet Red Peppers

    Crisp, vibrant, and refreshing! Tangy ponzu sauce meets tender broccoli and sweet red pepper for the perfect side dish.

Sides this week

  • Sautéed Garlic Green Beans

    Mushroom Coconut Laksa Soup.

  • Spicy Pork Wontons

    HomeMade Spicy Kimchi a jar.

Cook this menu at home

€0.99

Cook this week's box at home tonight. Every dish from this menu, with a shopping list and a running order.

Or take the whole season

This week is part of Spring 2025 menus, 9 weekly menus in one download for €3.49.

See the bundle
The Bento Deluxe menu card for 27 March 2025, listing Kam Heong Chicken (Fragrant Chicken), Coconut Rice and Ponzu Broccoli & Sweet Red Peppers
The Bento Deluxe sides card for 27 March 2025, listing Sautéed Garlic Green Beans and Spicy Pork Wontons
See what we are cooking this week