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Menu 8 May 2025

the wok breathes out smoke Grilled Chilli Lime Coconut eat it while it steams

About this menu

Spain this week: between Mother's Day, long weekends, Puentes and tapas...phew......there is no rest for good food!

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On the menu

  • Grilled Chilli Lime Coconut Chicken

    Juicy corn-fed chicken breast marinated in lime, chillies, coriander, and garlic, all brought together in a rich, fragrant coconut sauce.

  • Carrot and Asparagus Stir Fry

    With ginger and tamari.

  • Fluffy Coconut Rice

    A perfect match for all the above.

Sides this week

  • Spicy Pork and Chives Wontons

  • Veggie Tom Yum Soup

  • Romesco Cauliflower

    With dukkah.

  • Homemade Spicy Kimchi

    A jar, vegan version available.

Cook this menu at home

Cook this week's box at home tonight. Every dish from this menu, with a shopping list and a running order.

€0.99
  • Format
    Meal plan
See what we are cooking this week